Rating: 4.3 ★ (1658 ratings)
The Cow is a true Queenstown institution, nestled within a historic stone stable on Cow Lane, offering a distinctively rustic and warm atmosphere. The softly lit interior, complete with an inviting open fireplace, creates a cosy and enduring character that feels like a welcoming mountain hideaway. This unique setting, largely unchanged for decades, provides a charming escape that stands out amongst the town's dining options.
Famed for its bona fide Italian country-style cuisine, The Cow has maintained its iconic pizza and spaghetti menu since opening its doors in 1977. Diners can savour hearty dishes such as the much-loved chicken liver pasta or classic pizzas like Her Majesty's Pleasure and Portofino, alongside fresh homemade bread and nourishing soups. Portions are generous, with many pizzas easily feeding two, ensuring a satisfying and delicious culinary experience.
This beloved eatery is particularly well-suited for both locals and visitors seeking a relaxed and informal meal in a distinctive environment. Its comfortable ambiance and substantial comfort food make it an excellent choice for families, friends, or anyone looking to unwind after a day's adventures, especially with its walk-in only policy and a cosy bar area for those awaiting a table.
Monday: 12:00 – 10:30 PM | Tuesday: 12:00 – 10:30 PM | Wednesday: 12:00 – 10:30 PM | Thursday: 12:00 – 10:30 PM | Friday: 12:00 – 10:30 PM | Saturday: 12:00 – 10:30 PM | Sunday: 12:00 – 10:30 PM
+64 3 442 8588 | http://www.thecowpizza.co.nz/
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The pizza and mushroom soup also pretty good. The garden salad was very raw with raw mushrooms, so maybe order based on personal preference.
Atmosphere is great, very antique decorations and cozy fireplace inside, so you will smell like smoke when you finish eating 😅