Rating: 4.7 ★ (3728 ratings)
Public Italian Kitchen offers a relaxed Italian-inspired waterfront setting on Queenstown's Steamer Wharf, boasting stunning views of Lake Whakatipu and The Remarkables. This establishment provides a warm, informal atmosphere with inviting indoor and outdoor seating, truly combining Italian culinary traditions with a laid-back lakefront dining experience. It stands out by offering a delightful taste of Italy infused with a distinctly local Queenstown character.
The cuisine style focuses on Italian classics reimagined with regional ingredients, featuring handcrafted pastas and modern Italian dishes. Diners can enjoy popular choices such as Fettuccine Carbonara, Spaghetti Bolognese, and premium steaks, alongside New Zealand oysters and delectable Italian desserts like Tiramisu and Panna Cotta. The venue also provides a comprehensive celiac-friendly menu and gluten-free options, ensuring a welcoming experience for all guests. An aperitivo at the bar with a selection of cocktails, local New Zealand, or Italian wines makes for a perfect start to any meal.
This welcoming restaurant is an ideal choice for friends and family looking to enjoy good food and drinks whilst taking in the scenic views. It suits a range of occasions, from a casual spritz and shared plates to a full evening meal by the water, being particularly well-suited for lunch, dinner, or simply drinks. Public Italian Kitchen is also child-friendly, offering a dedicated kids' menu, and daily Happy Hour from 3-5 PM adds to its appeal, though booking ahead is highly recommended.
Monday: 12:00 – 10:00 PM | Tuesday: 12:00 – 10:00 PM | Wednesday: 12:00 – 10:00 PM | Thursday: 12:00 – 10:00 PM | Friday: 12:00 – 10:00 PM | Saturday: 12:00 – 10:00 PM | Sunday: 12:00 – 10:00 PM
+64 3 442 5969 | http://www.publickitchen.co.nz/
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The Veal and chocolate tiramisu is a must order!
Also ordered monte rosa cocktail like 4x was absolutely phenomenal!
Thank you for the surprise dessert on the house as well!!